Mussels in mustard sauce
6 | 0 minutes
Coconut shrimp with sweet chili sauce
4 | 10 minutes
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Serves:8
Coconut shrimp is a standard appetizer at just about every pub in Ontario, but not everyone likes seafood or can afford shrimp. Tofu’s firm texture is perfect for the crispy, nutty coating, and it’s even better dunked into our spicy three-ingredient plum sauce. It’s easy, affordable and vegetarian!
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6 | 0 minutes
4 | 10 minutes
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